Sauté refers to which movement?

Prepare for the Cecchetti Grade 1 Exam with comprehensive quizzes. Study with interactive questions and insightful explanations. Enhance your ballet knowledge and accuracy—get exam-ready!

Multiple Choice

Sauté refers to which movement?

Explanation:
Sauté is a jump. In ballet vocabulary, sauté means spring off from both feet and land on both feet, with turnout and pointed feet, delivering a light, controlled jump that connects steps. It’s different from bending, which is a plié motion lowering the body, from rising, which is lifting up onto the toes without leaving the ground in a jump, and from stretching, which is extending limbs without jumping. In Grade 1, practicing sauté builds spring, timing, and control, laying the groundwork for more complex jumps later.

Sauté is a jump. In ballet vocabulary, sauté means spring off from both feet and land on both feet, with turnout and pointed feet, delivering a light, controlled jump that connects steps. It’s different from bending, which is a plié motion lowering the body, from rising, which is lifting up onto the toes without leaving the ground in a jump, and from stretching, which is extending limbs without jumping. In Grade 1, practicing sauté builds spring, timing, and control, laying the groundwork for more complex jumps later.

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